Mint Lime Syrup

Ingredients:

• 2 cups packed mint leaves, stems removed, washed,
• 2 cups sugar,
• 1 cup water,
• juice of 2 limes.

Algorithm:

1. Place sugar and water in a medium saucepan over medium-high heat and stir until dissolved.
2. Stir in the mint and the lime juice until combined.
3. Simmer for 5--6 min.
4. Let cool and strain into a glass jar, keeps for weeks.

Source: http://userealbutter.com/2014/06/30/mint-lime-syrup-recipe/